SARATOGA SPRINGS, NY – The Saratoga International Flavorfeast typically held on Columbus Day weekend is canceled for 2021.

Organizers Ashley and Fran Dingeman of Saratoga Food Fanatic and Network Saratoga LLC have announced that this festival will not take place on October 9 as planned.

As the Dingemans did last year, they have made the safe and conscientious decision to postpone the 2021 event, according to a press release, urging Flavorfeast fans to mark their calendars for next fall.

The next Flavourfeast is set for Saturday, October 8, 2022, when the mother / daughter duo once again plan to offer the opportunity to roam the streets of downtown Saratoga Springs and experience a feast of flavors from various countries, offered by the local. restoration scene. It will mark the event’s seventh year.

“As you know, Saratoga International Flavorfeast was unable to continue last year due to COVID-19, and as this year approaches, we thought it might be doable,” said Fran, owner. of Network Saratoga LLC and co-organizer of the event, in the release. “Unfortunately, in light of the recent increase in the number of cases, we have made the difficult decision to cancel this year’s event and look to a brighter (and safer) 2022.”

Ashley, Founder and Co-Event Organizer of Saratoga Food Fanatic, added, “We know it’s not ideal, but it’s in the best interests of public health and restaurants that we’ve made this decision. . Instead of the event, we hope you all will continue to support and give love to our local restaurants! And don’t forget to mark your calendars for October 8, 2022 for our triumphant return!

The Saratoga International Flavorfeast was created to raise awareness of the region’s rich local diversity, while celebrating the culinary styles of the world and the people who give the region its unique charm.

More information on how to participate in the 2022 event as a sponsor, restaurateur, retailer or artist is available online at www.saratogaflavorfeast.com or by calling 518-365-3459.

FILE PHOTO Jim and Doris Haropulos of New York City taste Country Pate and Coquille St. Jaques from local business Chez Pierre at the inaugural Saratoga International Flavorfeast held in downtown Saratoga Springs.

By Joe Boyle [email protected] @boyleralertTroy on Twitter,

FILE PHOTO The mother-daughter duo of Fran and Ashley Dingeman founded the Saratoga International Flavorfeast in 2014 to highlight cultures from around the world.


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